by pleasur85IT | Sep 10, 2020 | Recipes
Cutlets are always crowd-pleasing. There are many variations of cutlets. They’re all delicious and packed with spices and herbs. Today in my meal preparation I present vegetarian cutlets made with sweet corn, cabbage and potato. They can be served with a chutney or...
by pleasur85IT | Sep 5, 2020 | Recipes
My salmon kofta curry is incredibly tender, perfectly moist, and super delicious. It is easy to make and spices up your gastronomy on a leisurely weekend. It can be served with Pakistani-style ‘naan’ bread or rice. Here is the recipe for everyone to enjoy....
by pleasur85IT | Sep 1, 2020 | Recipes
One of my favorite recipe is a crispy Vietnamese-style pancake that can be prepared with a variety of fillings. They’re great to serve up for a weekend brunch or for lunch as they’re light, refreshing, and healthy. In my recipe I use large-size shrimps and fresh...
by pleasur85IT | Aug 31, 2020 | Recipes
Growing up in Pakistan, my mother used to prepare ‘haleem’ on the 10th of Muharram. It was super delicious and spicy. Her recipe used lots of spices, lentils, and meat. The trick in her cooking was that she prepared it very slowly – sometimes it took the whole night...
by pleasur85IT | Aug 25, 2020 | Recipes
Before the end of the summer, I want to craft innovative zucchini recipes because it is one of my favorites vegetable. Today I prepared zucchini bread with almond and labneh. It tastes irresistible. I refer to it as a “summer bread” and I’m sharing it for everyone....
by pleasur85IT | Aug 22, 2020 | Recipes
Red snapper tastes great. I enjoy serving it as it is simple to come together by adding spices and herbs. In my innovative recipe, I use spicy red pepper relish and pair the snapper with crispy fried spinach. I enjoy this simple, healthy, and flavorful dish over the...
