Roasted Eggplant Dip with Crispy Spicy Zucchini

Roasted Eggplant Dip with Crispy Spicy Zucchini

My crispy spicy zucchini with roasted eggplant recipe can be enjoyed as a side dish or appetizer served with pita bread. I enjoy making it as I love its zesty flavor. It is a great veggie option that takes a short time to prepare. Here is the recipe for everyone to...
Seared Sesame Scallops with Cherry Tomatoes

Seared Sesame Scallops with Cherry Tomatoes

Today I prepared seared scallops tossed with cherry tomatoes, garlic, basil, and scallions. This simple dish with herbs and spices is great for a summery seafood dinner. It can be served as a starter or main. Nothing melts in your mouth quite like tender- crisp and...
Summer Peach Salad with Tamarind and Roasted Spices

Summer Peach Salad with Tamarind and Roasted Spices

This salad that I prepare with fresh peach, lettuce, and avocado is amazingly nutritious and easy to prepare and is my favorite go-to summer salad. I drizzle it with homemade tamarind and roasted spices. During the summer, I strongly recommend giving it a try....
Masalaydar Grill BBQ Chicken with Lettuce Leaves

Masalaydar Grill BBQ Chicken with Lettuce Leaves

Eating a low-carb diet is healthy and good to keep the extra weight in check. With that in mind, I prepared my ‘masalyadar’ barbecued chicken recipe. Instead of bread or rice, I serve it with fresh lettuce leaves, mango, and avocado sauce. I enjoy this recipe during...
Pasta with Tomatoes, Basil & Green Olives

Pasta with Tomatoes, Basil & Green Olives

This pasta is ideal for the summertime. It is quite the favorite for my kids, and I make it regularly for them. It is prepared with tangy, juicy ripe tomatoes. In addition, I add anchovies, garlic, and green olives. This combination is quite unique, enhances flavor,...