Cutlets are always crowd-pleasing. There are many variations of cutlets. They’re all delicious and packed with spices and herbs. Today in my meal preparation I present vegetarian cutlets made with sweet corn, cabbage and potato. They can be served with a chutney or...

My salmon kofta curry is incredibly tender, perfectly moist, and super delicious. It is easy to make and spices up your gastronomy on a leisurely weekend. It can be served with Pakistani-style ‘naan’ bread or rice. Here is the recipe for everyone to enjoy....

One of my favorite recipe is a crispy Vietnamese-style pancake that can be prepared with a variety of fillings. They’re great to serve up for a weekend brunch or for lunch as they’re light, refreshing, and healthy. In my recipe I use large-size shrimps and fresh...

Before the end of the summer, I want to craft innovative zucchini recipes because it is one of my favorites vegetable. Today I prepared zucchini bread with almond and labneh. It tastes irresistible. I refer to it as a “summer bread” and I’m sharing it for everyone....

Red snapper tastes great. I enjoy serving it as it is simple to come together by adding spices and herbs. In my innovative recipe, I use spicy red pepper relish and pair the snapper with crispy fried spinach. I enjoy this simple, healthy, and flavorful dish over the...

My crispy spicy zucchini with roasted eggplant recipe can be enjoyed as a side dish or appetizer served with pita bread. I enjoy making it as I love its zesty flavor. It is a great veggie option that takes a short time to prepare. Here is the recipe for everyone to...

Today I prepared seared scallops tossed with cherry tomatoes, garlic, basil, and scallions. This simple dish with herbs and spices is great for a summery seafood dinner. It can be served as a starter or main. Nothing melts in your mouth quite like tender- crisp and...

This salad that I prepare with fresh peach, lettuce, and avocado is amazingly nutritious and easy to prepare and is my favorite go-to summer salad. I drizzle it with homemade tamarind and roasted spices. During the summer, I strongly recommend giving it a try....

Eating a low-carb diet is healthy and good to keep the extra weight in check. With that in mind, I prepared my ‘masalyadar’ barbecued chicken recipe. Instead of bread or rice, I serve it with fresh lettuce leaves, mango, and avocado sauce. I enjoy this recipe during...

This pasta is ideal for the summertime. It is quite the favorite for my kids, and I make it regularly for them. It is prepared with tangy, juicy ripe tomatoes. In addition, I add anchovies, garlic, and green olives. This combination is quite unique, enhances flavor,...

On the occasion of the Eid festival, I’m sharing my recipe of marinated spicy steak. This is a delectable dish for an Eid menu. It is remarkably simple to prepare. All you need to do is use a tender cut of sliced beef marinated with Pakistani spices. I have added...

Growing up in Pakistan I used to savor a wide range of homemade ‘karahi’ dishes and their variants, prepared with strong flavors derived from traditional Pakistani spices, as well as with sautéed vegetables and different types of meat, and served with boiled rice or...

Before summer ends, I want to enjoy my homemade pesto sauce as much as possible. Today I used pesto sauce as a filling in my omelette and served with avocado, tomato, asparagus, and mushroom. My kids loved this breakfast idea! Ingredients:  Preparing Pesto:  2 cups...

Among all the countries that I have visited, Turkey is my all-time favorite. It is packed with history, culture, amazing architecture, and divine cuisine. Turkish food has some of the most incredible tastes. With that in mind, I’m sharing my original adana kebabs...

My ‘masalaydar boti’ with hummus recipe is delectable. It can be served as a side dish or as an appetizer with bread. It is inspired by Mediterranean cuisine. It is easy to prepare and pleases everyone in the family. Ingredients: Preparing the masalaydar boti: 1-pound...

We often feel drained out during extremely hot summer days. To avoid this, I prepared my watermelon salad with herbs and spices. This salad is easy to put together, hydrating, and full of flavor, particularly when we tend to get tired and our body needs energy.Here is...

Eggplant is incredibly versatile. We can use it in a variety of recipes as it provides a unique flavor and is easy to prepare. In this recipe, I use turmeric, chili, and yogurt. I serve it with ‘tarka’ prepared with garlic, cumin seeds, and curry leaves. Ingredients:...