by pleasur85IT | Jul 19, 2020 | Recipes
During the summertime, I enjoy making my shrimps with homemade spicy relish dish as it is a simple recipe, plus it’s a great use for leftover rice. My kids enjoy the recipe, so please do give it a try. Ingredients: 8-10 jumbo size shrimps, peeled and deveined 1...
by pleasur85IT | Jul 17, 2020 | Recipes
My Thai green chicken curry with vegetable recipe reminds me of the time I used to live in Hong Kong and enjoyed this dish while visiting Thailand quite regularly. I hope you enjoy this authentic recipe as well that I prepared using coconut milk, basil, and kaffir...
by pleasur85IT | Jul 16, 2020 | Recipes
What really brings this Mediterranean couscous salad together is the dressing made from pomegranate molasses, fresh lime juice, honey, and roasted spices. I simply toss it and serve at mealtime. I enjoy having it as a super healthy refreshing summer salad....
by pleasur85IT | Jul 13, 2020 | Recipes
Peaches are abundantly available during the summer. I love them both on their own and as an ingredient in my cooking. I have created a peach bread recipe. To enhance flavor, I have added pine nuts and thyme. I bake it and the result is amazing. Ingredients: 2 cups...
by pleasur85IT | Jul 10, 2020 | Recipes
Today I’m sharing my recipe for the famous South Asian ‘dosa’. The uniqueness of the ‘dosa’ is that it can be savored with many different types of fillings. I like making it with ‘aloo bhaji’, which was my mom’s favorite while I was growing up in Pakistan....
by pleasur85IT | Jul 10, 2020 | Recipes
This weekend I’m offering a super easy dinner option that you can serve to your family. With that in mind, I simply pan-fried salmon fillets coated with garlic, zest, olive oil, thyme, pepper, and salt. I served it with chimichurri sauce. This recipe is simple and...