Recipes
Raspberry Dessert
I enjoy making frozen raspberry dessert for Iftar. It is associated with Italian cuisine. It is essentially a frothy sorbet, also known as spoon made with egg whites and raspberries. This is a healthy dessert. Ingredients: 3 cups fresh raspberries (2 cups for cooking...
Spicy Chicken Stuffed Buns with Mozzarella Cheese
To prepare my spicy chicken stuffed buns, I used a chicken and vegetable filling. I shaped them into small balls and baked them in the oven. You can use any type of filling, depending on your preference. Ingredients: For filling: 1-pound chicken (or 2 chicken breast...
Puffed Pastry with Mushroom and Herb Filling
I enjoy preparing puffed pastries as they are light, crispy and delicious. In my recipe I use a filling made of sautéd mushrooms, herbs, and ricotta cheese. It is perfect as an appetizer, as well for Iftar during Ramadan. Ingredients: 2 sheets puffed pastry dough 8-10...
Tomatillos Salsa with Avocado
Tomatillo salsa is a delicious appetizer associated with Mexican cuisine. This can be made with green tomatoes, onion, jalapeños, lime, garlic, and cilantro. Besides enjoying it as an appetizer, we can pair it with any savory dish. Ingredients: 4-5 tomatillos, small...
Despite the Lockdown Ramadan is in Full Swing
Despite the lockdown, Ramadan is in full swing. In this joyous time, Muslims around the world look forward to savoring breaking the fast with a nice meal. This year, while we are essentially restricted to spending time at home, we have an extra incentive to experiment...
Hummus with Dill & Spices
You can prepare hummus at home, as it requires common ingredients. Hummus is prepared with mashed chickpeas blended with tahini, lemon juice, and garlic. You can pair it as a dip, spread, or as a savory dish. Ingredients: 1 (15-ounce) can (1 ½ cups) cooked chickpeas 2...
Green Split Pea Salad with Herbs and Spices
These days, we really need courage to step out for groceries. With this in mind, I’m sharing a simple salad recipe. Ingredients: 1 cup green or yellow pea, (‘chana daal’) 1 cup sweet corns 1 red bell pepper, finely chopped 6-8 cherry tomatoes, sliced in half 5-6 green...
Basil Pasto Pasta With Spicy Tuna
Basil pesto pasta with spicy tuna is a comfort food with a mild flavor. It is one of my fusion creations – combining various elements from different regions to create a unique dining experience. Ingredients: 2 cups (½ pound) pasta (as per choice) For Basil Sauce: 2...
Pizza Bagel
My kids are busy these days with online studies. The simple lunch I made for them is a pizza-style bagel. I prepared spicy marinara sauce at home and baked the bagel with cheese. Ingredients: 3 bagels, regular size, sliced in half (or use bread slice) 1 cup grated...
Tomatoes Soup with Beans
As we all are staying home and are less active, I prepared tomato soup with beans. Beans are highly nutritious, boosting energy for the rest of the day. Ingredients: 2 cups dried beans 4 fresh tomatoes, large size 1 can (15 ounces) tomatoes sauce 1 red onion, small...
Radish Salad with Labneh, Walnuts, and Chickpeas
This spring we’re facing a very stressful time. Keeping this in mind, I have created a simple and nutritious salad recipe. This recipe provides a ‘comfort’ food feeling by boosting physical energy. I simply tossed radishes with labneh, walnuts, and chickpeas with my...
Spicy Kimchi Chicken Fried Rice with Coconut Milk
There are times when we experience stress and desire comfort food. With this frame of mind, I have prepared my spicy kimchi chicken fried rice with coconut milk. It is a versatile dish packed with spices and herbs. My inspiration for this recipe is Korean cuisine....
Fusion -themed burger
Burgers are a universal favorite across age groups. My fusion burger recipe combines Pakistani and Middle Eastern ingredients. It is a delectable dining experience combining elements from two distinct cuisines. Ingredients 2-pounds ground lean meat (beef or lamb) ½...
Shrimp Papaya Salad
Normally if the papaya is not perfectly ripened, it may end up tasting bland. In my recipe, this is not the case because the papayas are tossed with various spices and fresh herbs. My refreshing spicy shrimp papaya salad is one that tastes awesome with unripened...
Pakistani-Style Green Beans with Potatoes
Green beans are variously known as French beans or string beans. They are abundant in the US. They’re a little wet, juicy and crunchy. Growing up in Pakistan, my mother used to serve up a mouth-watering green beans recipe for all sorts of occasions. It is one of the...
Keep calm and get your meat on with this three-course Eid feast
Pakistanis living abroad celebrate Eidul Adha with the same spirit and fervour as they do back home. This colourful occasion unifies us as we joyously spend time with friends and family and share elaborate meals. Eid has unique significance and symbolism, both...
Cauliflower pizza: It may be peculiar but will be your new favorite.
My original recipe of this nutrient-rich, grain and gluten-free pizza is made from cauliflower instead of flour. Trust me, this recipe is surprisingly delicious. It is a healthy vegetarian recipe not involving bread dough and can be made with any favourite sauce and...
Date cake: Something sweet, something mystical for a delightful Ramazan
Dates are a popular staple food in the diet of the Arabian Peninsula. They are a symbol of Arabic hospitality. They are often served as a quick ‘pick-me-up’ snack and are particularly consumed when breaking fast during the holy month of Ramazan among Muslim...







